Dec 09, 2022  
2021-2022 Catalog 
    
2021-2022 Catalog [ARCHIVED CATALOG]

Add to Portfolio (opens a new window)

HCM 100 - Sanitation and Safety


CAREER AND TECHNICAL CREDIT TYPE
2 credit(s)

This course provides the student with a solid foundation in foodservice sanitation and safety. Students are required to pass the state sanitation exam for certification in order to continue in the culinary arts curriculum.





Add to Portfolio (opens a new window)